Let’s Get Ready to Roast

 

We don’t care that Punxsutawney Phil, the most famous groundhog in the world, saw his shadow and cursed us all with 6 more weeks of winter. With temperatures beginning to climb, we’re dreaming about the mouthwatering aromas and tastes of summer. Yes, we’re looking for any excuse to leave the winter blahs behind and enjoy a barbecue. So, sit back, fire up a whole hog (or lamb, beef or, well, you get the idea) and relax.

To help us get into the spirit of the barbecue season, Pig Out Spit Roasters, the St. Catharines, Ontario, Canada-based company is exhibiting in May (perfect timing!) at NRA Show 2009. We’re all about this roasters’ all-terrain tires – let’s not forget it’s fuel-efficiency – guaranteed, we hear, to take this little beauty anywhere you want to party.

Hot equipment, good food and fun people, now that’s our idea of a great time!