Have a question about cooking Thanksgiving dinner?

About Floored!

Floored! includes everything you need to know about the National Restaurant Association Restaurant, Hotel-Motel Show (NRA Show) and International Wine, Spirits & Beer Event (IWSB). And more!
Written by:
Derrek J. Hull, Blogger-in-Chief
Brad Pierce, Equipment & Supplies Dealer Contributor
Tina Fahrenbruch, Contributing Blogger
Tatiana Vieira Green, International Contributor
Nathan Greene, Resident Mixologist
Nancy Kruse, Menu Trends Contributor

Show Dates

NRA Show 2013
May 18-21, 2013
McCormick Place, Chicago
International Wine, Spirits & Beer Event (IWSB)
May 19-20, 2013
McCormick Place, Chicago

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November 10, 2012

Have a question about cooking Thanksgiving dinner?

By Derrek J. Hull, Blogger-in-Chief

With Thanksgiving right around the corner, you probably have a question about how to prepare a delicious Thanksgiving feast. Whether it's about the way to cook the turkey, or a tip for the perfect gravy or stuffing, we will handpick three questions and have a 2013 National Restaurant Association Restaurant, Hotel-Motel Show participating celebrity chef answer them via Facebook Tuesday, November 13.